Shakes
A Taylor® shake freezer is the perfect choice to increase your profits without sacrificing valuable space. Serve a delicious flavor as is, or mix in fresh fruits, candies or flavored syrups to multiply your offerings and expand profit potential.
These milkshake machines come in a variety of versatile models that allow you to easily customize or change signature creations for an efficient LTO program. With easy-to-use operation, Taylor foodservice equipment delivers consistent quality products draw after draw.
SINGLE FLAVOR
Model 428
Freezing Cylinder: One, 7 quart (6.6 liter)
Mix Hopper: One, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). Approved for dairy and non-dairy products.
Indicator Lights
Add Mix light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically shuts down to prevent damage.
Automatic Consistency Control
A specially designed viscosity control automatically maintains superior product quality. An adjustable control allows the operator to serve a wide variety of frozen beverages at the desired thickness.
Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Freezer Door
Clear, plastic door merchandises product in the making. Dispensing is quick and easy with a simple movement of the draw handle.
Lighted Display
Self-merchandising lighted display backlights the appropriate static cling and downlights the dispensing door. Five static clings are included: Frozen Cappuccino, Frozen Drinks, Margaritas, Shakes and Smoothies. Lighted area is 5.25” (133.5 mm) high by 11.641 (295.7 mm) wide, with .250” (6.3 mm) radius corners.
Air Filter
Removable, cleanable and reusable air filter keeps the condenser clean for optimal refrigeration system performance.
Installation: Countertop
Number of Flavors: 1
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 7/6.6
Hopper Qty: 1
Hopper Size (qt/l): 20/18.9
Mix Delivery System: Gravity
Refrigeration Control: Viscosity
Dimensions w/d/h (in/mm)
13-5/8″ (w)
346mm (w)
32-3/8″ (d)
822mm (d)
32-3/4″ (h)
832mm (h)
Net Weight (Lbs/Kg)
221.0 lbs
100.2 kg
SINGLE FLAVOR
Model 441
Freezing Cylinder: One, 7 quart (6.6 liter)
Refrigerated Mix Hopper: One, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).
Indicator Lights
Add Mix light alerts the operator to add mix.
Solid State Controls
Thermistor control precisely monitors temperature and maintains consistent quality in product texture through solid state technology.
Two Locking Casters
Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.
Installation: Floor
Number of Flavors: 1
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 7/6.6
Hopper Qty: 1
Hopper Size (qt/l): 20/18.9
Mix Delivery System: Gravity
Refrigeration Control: Temperature
Dimensions w/d/h (in/mm)
18-7/16″ (w)
468mm (w)
30″ (d)
762mm (d)
59-7/8″ (h)
1521mm (h)
Net Weight (Lbs/Kg)
415.0 lbs
188.2 kg
SINGLE FLAVOR
Model 490
Freezing Cylinder: One, 7 quart (6.6 liter)
Mix Hopper: One, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC).
Indicator Lights
Add Mix light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically shuts down to prevent damage.
Electronic Viscosity Control
The electronic viscosity control continuously measures product viscosity and regulates operation of the refrigeration system.
Installation: Countertop
Number of Flavors: 1
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 7/6.6
Hopper Qty: 1
Hopper Size (qt/l): 20/18.9
Mix Delivery System: Gravity
Refrigeration Control: Viscosity
Dimensions w/d/h (in/mm)
18-7/16″ (w)
468mm (w)
31″ (d)
787mm (d)
36-3/8″ (h)
924mm (h)
Net Weight (Lbs/Kg)
280.0 lbs
127.1 kg
SINGLE FLAVOR - THICK SHAKE FREEZER
Model 358
Freezing Cylinder: One, 7 quart (6.6 liter)
Refrigerated Mix Hopper: One, 20 quart (18.9 liter). Refrigerated to maintain mix temperature below 41ºF (5ºC).
Indicator Lights
If the freezer is out of mix, the Mix Out light will come on, and the freezer shuts down automatically to prevent damage. Less than one pint ( .5 liter) is left in the hopper when the mix out system is activated.
Solid State Controls
Thermistor control precisely monitors temperature and maintains consistent quality in product texture through solid state technology.
Thumb Grip Draw Handle
Draw handle makes dispensing of product easy by squeezing two levers together.
Fast Ejection
Beater design ejects product quickly to serve customers faster. Dispense a 16 fl. oz. (473 ml) serving in approximately 3 seconds.
Plastic Hopper Cover
Durable, plastic hopper cover maintains its shape through years of use.
Installation: Floor
Number of Flavors: 1
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 7/6.6
Hopper Qty: 1
Hopper Size (qt/l): 20/18.9
Mix Delivery System: Gravity
Refrigeration Control: Temperature
Dimensions w/d/h (in/mm)
16-3/16″ (w)
411mm (w)
32-3/16″ (d)
818mm (d)
53-1/2″ (h)
1359mm (h)
Net Weight (Lbs/Kg)
356.0 lbs
161.5 kg
TWO FLAVOR
Model 432
Freezing Cylinder: Two, 4 quart (3.8 liter)
Mix Hopper: Two, 12 quart (11.4 liter). Refrigerated to maintain mix below 41ºF (5ºC). Approved for dairy and non-dairy products.
Indicator Lights
Add Mix light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically shuts down to prevent damage.
Automatic Consistency Control
A specially designed viscosity control automatically maintains superior product quality. An adjustable control allows the operator to serve a wide variety of frozen beverages at the desired thickness.
Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Freezer Door
Clear, plastic door merchandises product in the making. Dispensing is quick and easy with a simple movement of the draw handle.
Lighted Display
Self-merchandising lighted display backlights the appropriate static cling and downlights the dispensing door. Five static clings are included: Frozen Cappuccino, Frozen Drinks, Margaritas, Shakes and Smoothies. Lighted area is 5.25” (133.5 mm) high by 11.641 (295.7 mm) wide, with .250” (6.3 mm) radius corners.
Air Filter
Removable, cleanable and reusable air filter keeps the condenser clean for optimal refrigeration system performance.
Installation: Countertop
Number of Flavors: 1
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 7/6.6
Hopper Qty: 1
Hopper Size (qt/l): 20/18.9
Mix Delivery System: Gravity
Refrigeration Control: Viscosity
Dimensions w/d/h (in/mm)
13-5/8″ (w)
346mm (w)
32-3/8″ (d)
822mm (d)
32-3/4″ (h)
832mm (h)
Net Weight (Lbs/Kg)
221.0 lbs
100.2 kg
FOUR FLAVOR
Model 60
Freezing Cylinder: One, 7 quart (6.6 liter)
Refrigerated Mix Hopper: One, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).
Indicator Lights
Add Mix light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically shuts down to prevent damage.
Accurate Consistency Control
Torque control precisely maintains superior shake quality in texture, viscosity and taste.
Shake Syrup System
Shake flavors are selected from push buttons. Self-contained air compressor delivers shake syrup from three, 1 gallon (3.8 liter) syrup tanks located in the lower front compartment. Use only single strength syrup, free from pulp and seeds.
Automatic Dispensing
Press the desired flavor button, and either raise the draw handle or use the foot pedal for hands free dispensing. Frozen shake mix and syrup automatically blends to dispense the chosen flavor. Press the Rinse button to eliminate flavor carryover. Rinse water connection under unit is 3/8” FPT.
Two Locking Casters
Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.
Installation: Floor
Number of Flavors: 4
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 7/6.6
Hopper Qty: 1
Hopper Size (qt/l): 20/18.9
Mix Delivery System: Gravity
Refrigeration Control: Viscosity
Dimensions w/d/h (in/mm)
18-7/16″ (w)
468mm (w)
32-1/2″ (d)
826mm (d)
59-7/8″ (h)
1521mm (h)
Net Weight (Lbs/Kg)
520.0 lbs
235.9 kg
FOUR FLAVOR
Model 62
Freezing Cylinder: One, 7 quart (6.6 liter)
Refrigerated Mix Hopper: One, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).
Indicator Lights
Add Mix light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically shuts down to prevent damage.
Accurate Consistency Control
Torque control precisely maintains superior shake quality in texture, viscosity and taste.
Shake Syrup System
Shake flavors are selected from push buttons. Three, 1 gallon (3.8 liter) syrup tanks are provided. Optional air compressor or CO² may be used to pump syrup from the remote tanks. Use only single strength syrup, free from pulp and seeds. Syrup tanks must be located within 5 feet (1.5 m) of the freezer.
Automatic Dispensing
Press the desired flavor and raise the draw handle. Frozen shake mix and syrup automatically blends to dispense the chosen flavor. After the shake is drawn, press the Rinse button to eliminate flavor carryover. Rinse water connection under unit is 3/8” FPT.
Installation: Countertop
Number of Flavors: 4
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 7/6.6
Hopper Qty: 1
Hopper Size (qt/l): 20/18.9
Mix Delivery System: Gravity
Refrigeration Control: Viscosity
Dimensions w/d/h (in/mm)
22-7/16″ (w)
570mm (w)
34-7/8″ (d)
886mm (d)
34-7/8″ (h)
886mm (h)
Net Weight (Lbs/Kg)
346.0 lbs
157.0 kg
THREE FLAVOR, PUMP
Model 5454
Freezing Cylinder: One, 7 quart (6.6 liter)
Refrigerated Mix Storage Cabinet: Lower front mix cabinet is independently refrigerated to maintain mix below 41ºF (5ºC). Door is hinged on the right. One, 15 gallon (57.0 liter) mix tank. Coaxial air/mix pump delivers the precise amount of air and mix to the freezing cylinder.
Indicator Lights
Mix Low light alerts the operator to add mix. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.
Electronic Controls
Finished product quality is monitored by Softech™ controls that measure viscosity.
Shake Syrup System
Shake flavors are selected by separate draw handles. Self-contained air compressor delivers shake syrup from three, 2 gallon (7.6 liter) remote syrup tanks (provided). Frozen shake mix and syrup automatically blends to dispense the chosen flavor. Use only single strength syrup, free from pulp and seeds. An optional syrup cabinet is available to store syrup tanks.
Installation: Floor
Number of Flavors: 3
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 7/6.6
Hopper Qty: 1
Hopper Size (qt/l): 60/57
Mix Delivery System: Pump
Refrigeration Control: Viscosity
Dimensions w/d/h (in/mm)
20-7/16″ (w)
519mm (w)
36″ (d)
914mm (d)
68-1/4″ (h)
1734mm (h)
Net Weight (Lbs/Kg)
705.0 lbs
319.8 kg
SHAKE FREEZER – FOUR FLAVOR, PUMP
Model PH61
Freezing Cylinder: One, 7 quart (6.6 liter)
Mix Hopper: One, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC).
Heat Treatment System
Provides a daily heating and cooling cycle to safely maintain dairy products up to two weeks before a complete disassembly and cleaning is required.
Indicator Lights
Mix Low light flashes to alert the operator to add mix. When the Mix Out light flashes, the unit automatically goes into Standby mode to prevent damage.
Electronic Controls
Viscosity is continually measured to serve consistent quality shakes. The LCD (Liquid Crystal Display) readout will identify temperatures in the hopper or freezing cylinder at any point of operation. History of temperatures and times during the last 13 heat cycles may be viewed.
Standby
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Syrup System
Shake flavors are selected from touch pads. Self-contained air compressor delivers shake syrup from three, 1 gallon (3.8 l) syrup tanks located in the lower front compartment. Frozen shake mix and syrup automatically blends to dispense the chosen flavor. Use only single strength syrup, free from pulp and seeds.
Installation: Floor
Number of Flavors: 4
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 7/6.6
Hopper Qty: 1
Hopper Size (qt/l): 20/18.9
Mix Delivery System: Pump
Refrigeration Control: Viscosity
Dimensions w/d/h (in/mm)
18-7/16″ (w)
468mm (w)
35-1/4″ (d)
895mm (d)
59-1/2″ (h)
1511mm (h)
Net Weight (Lbs/Kg)
608.0 lbs
275.8 kg