Single Flavor - Soft Serve & Frozen Yogurt Equipment
Create favorites like cones and sundaes, hand-spun shakes and whirl-ins, cakes and signature frozen novelties from a single flavor soft serve machine.
Available in a variety of styles and options, including a gravity or pump mix delivery system, countertop or free standing floor model, there’s a Taylor® single flavor soft serve freezer to fit your operation. With a wide selection of mix variations, you can serve ice cream, frozen custard, sorbet, or frozen yogurt to please all of your customers’ tastes. With easy-to-use operation, Taylor foodservice equipment delivers consistent quality products draw after draw.
SHAKE AND SOFT SERVE FREEZER
Model C606
Freezing Cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side, 3.4 quart (3.2 liter).
Mix Hopper: Two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41 ºF (5 ºC). Air/mix pumps deliver the precise amount of air and mix to the freezing cylinder.